I had SO much food in my fridge I had to take some out. There are some onions, tomatoes, carrots, and zucchini on my counter awaiting some fun creation. A few days ago I made a pate (that I ate on sliced tomatoes, yum!), that I will eventually make into patties and dehydrate into little burgers. I could add some flax seeds to what I have on my counter, blend it all up and make crackers. Hmm...sounds like a good idea. :) See! You helped me decide what to do!
I also prepare food for Bible Study every Friday evening. Last week it was salsa and guacamole, with cut veggies, but I've done wonderful dishes like Stuffed Tomatoes and Pesto Cucumber Rolls smothered in Bruschetta. That $20 I spend on everyone is well worth it to see them eating wonderfully healthy food for the three to four hours we spend together. It's also my way of tithing...God has given me this knowledge, these gifts, and this money to serve Him. What better way than to feed his warriors as we prep ourselves for battle with His Word?! :)